Delicious bone-in pork chops from your favorite local farm
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2 large sweet potaotes, chopped
1 red onion, chopped
2 containers brussels sprouts
EVOO + Balsamic vinegar
Roast the chops with s&P& garlic powder on 425 for 45 mins - Roast veggies approx the same amount of time in EVOO w S&P, adding balsamic for the last 10 mins. If you don't have as much time for the veggies, pop the potatoes in the microwave for a few minutes to soften them up :)
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